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Ingredients
- 220 g de farine de blé
- 120 g de lait
- 30 g de cacao en poudre
- 80 g de beurre
- 110 g de sucre en poudre
- 1 œuf
- ½ c. à café de levure chimique
- 1 pincée de sel
- 1 ½ c. à café de poivre de Sichuan moulu
- 5 feuilles de gélatine alimentaire
- 350 g de cerises dénoyautées, surgelées
- 30 g d'eau, et un peu pour les feuilles de gélatine
-
50
g de kirsch
or 50 g de rhum - 150 g crème liquide 30-40% m.g.
- 10 g sucre glace maison
- 20 g de mascarpone
- 50 g chocolat noir 85% de cacao
- 10 g d'huile de noix de coco
- Nutrition
- per 1 portion
- Calories
- 3577.3 kJ / 855 kcal
- Protein
- 15.4 g
- Carbohydrates
- 98.3 g
- Fat
- 44.6 g
- Saturated fat
- 27.5 g
- Fiber
- 8 g
- Sodium
- 163.9 mg
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