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Ingredients
- 500 g di fesa di tacchino a cubetti (1 cm)
- 1200 g di acqua
- 5 g di sale + q.b.
- 200 g di grano saraceno
- 200 g di edamame, surgelati
- 35 g di olio extravergine di oliva + q.b.
- 1 cucchiaino di curry in polvere + q.b.
- Nutrition
- per 1 porzione
- Calories
- 1912 kJ / 457 kcal
- Protein
- 41.9 g
- Carbohydrates
- 36.9 g
- Fat
- 17.1 g
- Saturated fat
- 2.1 g
- Fiber
- 6.2 g
- Sodium
- 363.4 mg
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