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Ingredients
Guinness® Bread
- 450 g strong wholemeal bread flour
- 125 g strong white bread flour
- 1 Tbsp baking powder
- 1 ½ tsp fine sea salt
- 285 g buttermilk
- 130 g Guinness®
- 100 g treacle
- 20 g porridge oats
- Nutrition
- per 1 slice
- Calories
- 545.9 kJ / 130.5 kcal
- Protein
- 4.2 g
- Carbohydrates
- 25.4 g
- Fat
- 0.7 g
- Saturated fat
- 0.1 g
- Fiber
- 0.8 g
- Sodium
- 223.5 mg
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