Apple and Cinnamon Swirled Bread
TM6

Apple and Cinnamon Swirled Bread

4.2 (6 ratings)

Ingredients

  • 230 g milk
  • 30 g olive oil, plus 2 Tbsp for greasing
  • 2 medium eggs
  • 80 g granulated sugar
  • 2 tsp dried instant yeast
    or 20 g fresh yeast
  • 500 g strong white bread flour, plus 2 Tbsp for dusting
  • 1 tsp fine sea salt
  • 20 g unsalted butter, diced
  • 400 g cooking apples, peeled, cored, cut in pieces (2 cm)
  • 1 tsp ground cinnamon
  • 30 g Marsala wine, sweet or dry, or Malaga wine
  • 200 g walnuts, roughly chopped
  • 150 g sultanas
    or 100 g chocolate chips
  • 10 g freshly squeezed lemon juice

Nutrition
per 1 portion
Calories
2028.1 kJ / 484.7 kcal
Protein
11.1 g
Carbohydrates
69.2 g
Fat
19.7 g
Saturated fat
3.5 g
Fiber
5.1 g
Sodium
256.3 mg

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