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Ingredients
- 1 c. à café de safran, environ 0,3 - 0,4 g
- 50 g d'eau
- 250 g de miel, liquide
- Nutrition
- per 100 g
- Calories
- 1225 kJ / 292.8 kcal
- Protein
- 0.3 g
- Carbohydrates
- 79.3 g
- Fat
- 0 g
- Saturated fat
- 0 g
- Fiber
- 0.2 g
- Sodium
- 4.3 mg
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