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Ingredients
Le saumon à l’orange
- 2 oranges bio, zeste d’une demi-orange finement râpé et jus pressé
- 10 g de gingembre, frais, épluché, en fines tranches
- 80 g de sauce de soja
- 3 gousses d'ail
- 1 filet de saumon frais, paré et désarêté (environ 600-700 g)
- 5 brins de thym, frais, effeuillé
Le couscous au brocoli
- 550 g de brocoli, détaillé en bouquets
- 10 g de beurre
- 20 g d'huile d'olive
- 1 gousse d'ail
- 1 c. à café de paprika doux
- ½ c. à café de sel
- 1 pincée de poivre noir, moulu
- 50 g d'eau
- Nutrition
- per 1 portion
- Calories
- 1703 kJ / 407 kcal
- Protein
- 36 g
- Carbohydrates
- 8 g
- Fat
- 24 g
- Fiber
- 4.8 g
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