Sweet potato pikelets

Sweet potato pikelets

4.9 17 ratings
Prep. 10min
Total 45min
28 pieces

Ingredients

  • water
    500 g
  • sweet potato peeled and cut into pieces (approx. 3 cm)
    300 g
  • unsalted butter
    30 g
  • plain flour
    240 g
  • sea salt
    ¼ tsp
  • baking powder
    3 tsp
  • milk
    200 g
  • pure maple syrup
    60 g
  • smooth ricotta cheese
    160 g
  • eggs
    3
  • extra virgin olive oil spray to fry

Nutrition per 1 piece

Calories 74.4 kcal / 311.2 kJ
Protein 2.4 g
Fat 2.3 g
Carbohydrates 11.1 g
Fiber 0.6 g
Saturated fat 1.2 g
Sodium 80.1 mg

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