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Ingredients
- 6 gousses d'ail
- 85 g d'échalotes
- 90 g d'oignon, coupé en deux
- 30 g d'huile neutre
- 2 piments rouges frais, en petits morceaux
- 150 g de filet de poulet, en petits morceaux (2-3 cm)
- 300 g de crevettes crues de taille moyenne, décortiquées
- 500 g d'eau
- 300 g de nouilles de blé chinoises épaisses
- 30 g de sauce de soja sucrée (kecap manis)
-
20
g de pâte de piment frais (sambal oelek)
or 20 g de purée de piment - 1 cube de bouillon de volaille, émietté
- 50 g de ciboules, émincées
- 50 g de germes de soja frais
- Nutrition
- per 1 portion
- Calories
- 2903.6 kJ / 694 kcal
- Protein
- 37.6 g
- Carbohydrates
- 101.7 g
- Fat
- 15.5 g
- Saturated fat
- 2.6 g
- Fiber
- 6.2 g
- Sodium
- 953.4 mg
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