Devices & Accessories
Sarcives au porc
Prep. 5min
Total 1 h 35min
6 portions
Ingredients
-
300 g de sauce de soja
-
100 g de miel
-
50 g de pastis
-
1 c. à soupe de colorant alimentaire rouge (optional)
-
1000 g d'échine de porc, désossée
-
sauce sriracha pour servir
Difficulty
easy
Nutrition per 1 portion
Sodium
2827.9 mg
Protein
39.7 g
Calories
1946.8 kJ /
465.3 kcal
Fat
14.2 g
Fiber
0.5 g
Saturated fat
2.7 g
Carbohydrates
34.1 g
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