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Ingredients
- 250 g di polpa di anguria, privata dei semi
- 5 g di zucchero a velo
- 25 g di succo di limone, spremuto fresco
- 200 g di yogurt al cocco (vedere varianti)
- 200 g di acqua
- 85 g di sciroppo alla menta
- Nutrition
- per 1 pezzo
- Calories
- 277.3 kJ / 66.3 kcal
- Protein
- 1.4 g
- Carbohydrates
- 12.4 g
- Fat
- 1.7 g
- Saturated fat
- 1 g
- Fiber
- 0.4 g
- Sodium
- 19.1 mg
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