Devices & Accessories
Pindsvind af ost og bacon
Prep. 30min
Total 24 h 30min
12 portioner
Ingredients
-
forårsløg i mindre stykker2 - 3
-
bacon i mindre stykker100 g
-
olivenolie1 spsk
-
flødeost250 g
-
mayonnaise100 g
-
worcestershire sauce1 tsk
-
sorte oliven, udstenede1
-
kiks (se Tips)
Difficulty
easy
Nutrition per 1 portion
Sodium
418 mg
Protein
6 g
Calories
1408 kJ /
335 kcal
Fat
23 g
Fiber
2 g
Saturated fat
7 g
Carbohydrates
27 g
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