Canelones de confit de pato
TM6 TM5 TM31

Canelones de confit de pato

3.5 (2 ratings)

Ingredients

Relleno

  • 1 lata de confit de pato (peso neto 870 g — peso escurrido 470g)
  • 250 g de cebolla roja en trozos
  • 1 diente de ajo
  • 2 peras maduras (medianas)
  • 4 ciruelas pasas sin hueso en cuartos
  • 1 - 2 pellizcos de sal
  • 70 - 80 g de foie mi-cuit de pato en trozos
  • 1 - 2 pellizcos de pimienta molida

Canelones

  • mantequilla
  • 12 placas de canelones

Salsa

  • 200 g de vino Pedro Ximénez
  • 2 naranjas
  • 1 limón
  • 10 g de maicena

Nutrition
per 1 ración
Calories
1766 kJ / 422 kcal
Protein
12.8 g
Carbohydrates
52.3 g
Fat
14.8 g
Saturated fat
4.6 g
Fiber
5.3 g
Sodium
201.9 mg

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