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Ingredients
- 200 g de quinoa en grano
- 1 diente de ajo
- 80 g de aceite de oliva
- 600 g de agua
- 2 cucharadita de sal
- 150 g de cebolleta en cuartos
- 150 g de pepino en trozos de 3 cm
- 100 g de aceitunas negras sin hueso
- 30 g zumo de limón
- 1 cucharadita de orégano seco
- 2 pellizcos de pimienta negra molida
- 250 g de tomates cherry en mitades
- 150 g de queso feta en dados de 1 cm
- 1 - 2 aguacates maduros, en láminas
- 6 - 8 hojas de albahaca fresca para decorar
- Nutrition
- per 1 ración
- Calories
- 3005 kJ / 718 kcal
- Protein
- 15.5 g
- Carbohydrates
- 50.7 g
- Fat
- 52.1 g
- Saturated fat
- 11.3 g
- Fiber
- 11.5 g
- Sodium
- 1615.8 mg
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