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Ingredients
- 300 g de harina
- 70 g de hojas de espinaca frescas, limpias y secas
- 2 huevos
- 1 ½ cucharaditas de sal
- 50 g de aceite de oliva
- harina para espolvorear
- 50 g de pistachos pelados (sin sal)
- 3 - 4 tiras de piel de limón (sin nada de parte blanca)
- 50 g de queso parmesano en trozos de 2 cm
- 1 diente de ajo
- 250 g de langostinos crudos medianos pelados (secados con papel de cocina)
- 30 g de agua
- 300 g de champiñones (enteros si son pequeños o en cuartos)
- 30 g de zumo de limón
- Nutrition
- per 1 ración
- Calories
- 2550 kJ / 609 kcal
- Protein
- 29.3 g
- Carbohydrates
- 67.4 g
- Fat
- 25.3 g
- Saturated fat
- 5.7 g
- Fiber
- 5.6 g
- Sodium
- 1452.5 mg
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