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Ingredients
Scones
- 300 g de harina de repostería (y algo más para espolvorear)
- 50 g de azúcar
- 5 g de polvo de hornear
- 1 pellizco de sal
- 1 cucharadita de vainilla líquida
- 120 g de mantequilla fría, en dados de 1 cm
- 1 huevo
- 120 g de yogur natural
- 1 cucharada de leche
Mantequilla de frambuesa
- 120 g de mantequilla a temperatura ambiente (pomada)
- 50 - 75 g de azúcar glas
- 1 cucharadita de vainilla líquida
- 50 g de frambuesas frescas
- Nutrition
- per 1 ración
- Calories
- 1829 kJ / 437 kcal
- Protein
- 4.7 g
- Carbohydrates
- 47.3 g
- Fat
- 25.8 g
- Saturated fat
- 16 g
- Fiber
- 1.1 g
- Sodium
- 88 mg
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