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Ingredients
- 100 g de vermicelles de riz
- 2 gousses d'ail
- 2 c. à soupe de sauce de soja claire
- 2 c. à soupe d'huile de sésame
- 1 c. à soupe de sucre brun
- 300 g de tofu ferme, en bâtonnets
- 3 c. à soupe de sauce hoisin (sauce barbecue chinoise)
- 2 c. à soupe de beurre de cacahuète non sucré
- 2 c. à soupe d'eau
- 2 c. à soupe d'huile de tournesol
- ½ concombre, en bâtonnets
- 1 carotte, en bâtonnets
- 12 feuilles de laitue
- 1 bouquet de coriandre fraîche
- ½ bouquet de menthe fraîche
- 12 feuilles de riz
- Nutrition
- per 1 pièce
- Calories
- 1651 kJ / 394 kcal
- Protein
- 12 g
- Carbohydrates
- 50 g
- Fat
- 16 g
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