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Ingredients
- 100 g beurre, en morceaux et un peu plus pour graisser le moule
- 170 g de farine, et un peu plus pour fariner le moule
- 3 œufs
- 200 g de sucre
- 120 g de yogourt nature
- 1 pincée de sel
- 1 c. à café de poudre à lever
- 1 - 2 pommes (env. 450 g), coupées en quartiers, épépinées, en tranches (env. 3 mm)
- sucre glace pour saupoudrer
- Nutrition
- per 1 portion
- Calories
- 1352.1 kJ / 323.2 kcal
- Protein
- 5.2 g
- Carbohydrates
- 48.8 g
- Fat
- 12.7 g
- Saturated fat
- 7.3 g
- Fiber
- 1.7 g
- Sodium
- 189.5 mg
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