Lemon Poppy Seed Loaf
TM6

Lemon Poppy Seed Loaf

4.7 (3 ratings)

Ingredients

Bread

  • 1 lemon
  • 115 g butter, unsalted, room temperature, plus extra to grease
  • 200 g sugar
  • 140 g sour cream, any type
  • 2 egg, large (65-70 g)
  • 1 tsp baking soda
  • ½ tsp salt
  • 225 g all purpose white flour
  • 2 tbsp poppy seed

Glaze

  • 60 g powdered sugar
  • 1 tbsp whole cow milk

Nutrition
per 1 portion
Calories
1130.3 kJ / 270.1 kcal
Protein
4 g
Carbohydrates
37.3 g
Fat
12.1 g
Saturated fat
6.8 g
Fiber
0.9 g
Sodium
224.7 mg

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