Pfirsich-Chutney
TM6 TM5

Pfirsich-Chutney

3.9 (14 ratings)

Ingredients

  • 2 Zwiebeln (ca. 200 g), halbiert
  • 2 Knoblauchzehen
  • 30 g frischer Ingwer, in dünnen Scheiben
  • 1 rote Chilischote, frisch, nach Geschmack entkernt
  • 700 g Pfirsiche, geviertelt
  • 70 g Korinthen
  • 160 g Weißweinessig
  • 160 g Apfelsaft
  • 140 g brauner Zucker
  • 1 Lorbeerblatt, getrocknet
  • 1 TL Salz
  • ½ TL Pfeffer

Nutrition
per 1 Glas
Calories
1777 kJ / 424 kcal
Protein
4 g
Carbohydrates
93 g
Fat
1 g
Fiber
6.6 g

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