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Ingredients
- 80 g dried apricots
Mint Yoghurt
- 1 garlic clove
- 15 g fresh mint leaves
- 200 g Greek yoghurt
- ¼ tsp fine sea salt
- ¼ tsp ground cumin
- 3 pinches ground black pepper
Lamb Meatballs and Couscous
- 2 garlic cloves
- 10 g fresh mint leaves
- 500 g lamb mince
- 1 large egg
- 1 ½ tsp fine sea salt
- ¼ tsp ground cinnamon
- ¼ tsp ground cumin
- ¼ tsp ground allspice
- ½ tsp hot paprika
- 280 g couscous
- 600 g water
- olive oil, for frying
- 20 g unsalted butter, diced
- Nutrition
- per 1 portion
- Calories
- 2508 kJ / 600 kcal
- Protein
- 37.6 g
- Carbohydrates
- 46.4 g
- Fat
- 29.3 g
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