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Ingredients
- 80 g de agua
- 80 g de aceite de oliva virgen extra
- 1 cucharada rasa de sal (y algo más para hervir la pasta)
- 2 huevos (M)
- 300 g de harina sin gluten Farina Schär®
- Nutrition
- per 100 g
- Calories
- 1350 kJ / 322 kcal
- Protein
- 7.3 g
- Carbohydrates
- 37.9 g
- Fat
- 17.5 g
- Saturated fat
- 2.7 g
- Fiber
- 5.1 g
- Sodium
- 1288.3 mg
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