Cheesecake Ice Cream
TM6 TM5 TM31

Cheesecake Ice Cream

4.7 (15 ratings)

Ingredients

  • ½ vanilla pod, seeds only (see tip)
  • 140 g granulated sugar
  • 200 g double cream
  • 400 g sour cream (10% fat)
  • 200 g cream cheese
  • 15 - 20 g lemon juice, to taste

Nutrition
per 1 portion
Calories
1411.5 kJ / 337.4 kcal
Protein
3.1 g
Carbohydrates
20.9 g
Fat
27.7 g
Saturated fat
16.3 g
Fiber
0 g
Sodium
124.5 mg

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