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Laks med aromaer ved 50°C

Laks med aromaer ved 50°C
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Prep. 15min
Total 1 h 40min
2 portioner
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Ingredients

  • laksefileter, friske, med eller uden skind udbenet (ca. 135 g hver)
    2
  • havsalt
  • persille, frisk
    2 kviste
  • dild, frisk
    2 kviste
    2 kviste timian, frisk
  • citronskal
    2 stykke
  • olivenolie
    2 spsk
  • vand
    1800 g

Difficulty

medium

Nutrition per 1 portion

Sodium 248 mg
Protein 28 g
Calories 1689 kJ / 407 kcal
Fat 33 g
Saturated fat 6 g
Carbohydrates 0 g

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