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Pasta med vintergrøntsager

Pasta med vintergrøntsager
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Prep. 20min
Total 45min
4 portioner
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Ingredients

  • parmesanost skåret i stykker (2 cm)
    50 g
  • smør
    30 g
  • butternut squash skrællet og skåret i stykker (2 cm)
    400 g
  • salt
    2 tsk
  • pinjekerner
    20 g
  • svampe, friske f.eks. champignoner, skåret i skiver (ca. 5 mm)
    100 g
  • spinatblade, friske
    150 g
  • vand
    1200 g
  • pasta pappardelle
    250 g
  • chili, tørret i flager
    10 g

Difficulty

medium

Nutrition per 1 portion

Sodium 1 mg
Protein 16 g
Calories 1821 kJ / 435 kcal
Fat 15 g
Fiber 6 g
Saturated fat 7 g
Carbohydrates 63 g

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