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Coupes glacées champagne, meringue et pamplemousse confit
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Ingredients
- 760 g d'eau
- 1220 g de sucre en poudre
- 5 blancs d'œufs
- 400 g de champagne
- 750 g de jus de pamplemousse
- 50 g d'Aperol
- 100 g de sucre glace
- 1 pamplemousse
- Nutrition
- per 1 portion
- Calories
- 1104 kJ / 261 kcal
- Protein
- 2 g
- Carbohydrates
- 53 g
- Fat
- 0 g
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