Petits pains suédois
TM6 TM5

Petits pains suédois

4.7 (11 ratings)

Ingredients

La veille

  • 250 g d'eau, et un peu pour la cuisson
  • 15 g de levure boulangère fraîche
  • 500 g de farine de blé, type 55, et un peu pour le plan de travail
  • 50 g de beurre mou, en morceaux
  • 2 c. à café bombées de sel

Nutrition
per 1 pièce
Calories
561 kJ / 132 kcal
Protein
3.3 g
Carbohydrates
22.4 g
Fat
3 g

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