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Ingredients
- 150 g di burro morbido, a pezzi più un po’ per ungere
-
1
cucchiaio di pangrattato
or 1 cucchiaio di mandorle tritate - 250 g di patate americane dolci, in pezzi
- 60 g di zucchero
- 1 banana matura grande (circa 130 g)
- 2 uova
- 300 g di farina di farro bianca
- 1 cucchiaino di lievito in polvere
- 2 pizzichi di cannella in polvere
- 1 pizzichi di zenzero, secco, macinato
- 80 g di gherigli di noce, tagliati a metà
- Nutrition
- per 1 fetta
- Calories
- 968.6 kJ / 231.5 kcal
- Protein
- 5.2 g
- Carbohydrates
- 29 g
- Fat
- 11.5 g
- Saturated fat
- 6.8 g
- Fiber
- 3.6 g
- Sodium
- 131.2 mg
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