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Ingredients
- 250 g Weizenmehl Type 550 und etwas mehr zum Bearbeiten
- 150 g Buttermilch
- 15 g Hefe
- 20 g Olivenöl
- 1 ½ TL Salz
- 100 - 150 g Apfel, geviertelt, entkernt
- 100 - 150 g Birne, geviertelt, entkernt
- 60 g Zwiebeln, halbiert
- 60 g Speckwürfel
- 200 g Schmand
- 1 TL Zitronensaft
- ½ TL Pfeffer
- 150 g Ziegenkäse, in Scheiben
- Honig zum Beträufeln
- Schnittlauch, gehackt, zum Garnieren
- Nutrition
- per 1 Portion
- Calories
- 2749 kJ / 657 kcal
- Protein
- 25 g
- Carbohydrates
- 62 g
- Fat
- 34 g
- Saturated fat
- 17 g
- Fiber
- 4.8 g
- Sodium
- 1456 mg
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