Cremiger Feta-Dip

4.0 6 ratings
Prep. 5min
Total 5min
8 Portionen

Ingredients

  • Knoblauchzehe
    1
  • frische Chili entkernt, in Ringen
    ½
  • Feta in Stücken (4 cm)
    400 g
  • Paprika edelsüß
    1 TL
  • Griechischer Joghurt (10% Fett)
    100 g
  • Zitronensaft
    1 EL
  • Olivenöl und etwas mehr zum Beträufeln
    50 g
  • Pfeffer
    ¼ TL

Nutrition per 1 Portion

Calories 200 kcal / 838 kJ
Protein 8 g
Fat 17 g
Carbohydrates 4 g
Fiber 0.2 g
Saturated fat 8 g
Sodium 464 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information