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Ingredients
- 400 g short grain brown rice
- 1000 g water
- Nutrition
- per 1 portion
- Calories
- 696.6 kJ / 166.5 kcal
- Protein
- 3.4 g
- Carbohydrates
- 38.9 g
- Fat
- 1.7 g
- Saturated fat
- 0 g
- Fiber
- 3.4 g
- Sodium
- 5 mg
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