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Ingredients
- 9 oz all-purpose flour
- 4 oz sugar, plus extra to dip cookies
- 4 oz unsalted butter, cold, cut into pieces
- 1 large egg
- 1 tsp baking powder
- Nutrition
- per 1 piece
- Calories
- 318 kJ / 76 kcal
- Protein
- 1.2 g
- Carbohydrates
- 10.3 g
- Fat
- 3.4 g
- Saturated fat
- 2 g
- Fiber
- 0.2 g
- Sodium
- 15.9 mg
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