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Ingredients
- 115 g ceapă, bucăți
- 2 căței de usturoi
- 55 g pastă de roșii
- 15 g ulei de măsline
- 225 g cartofi noi, cubulețe (2,5 cm)
- 225 g legume rădăcinoase, cubulețe (2,5 cm)
- 115 g ardei gras roșu, cubulețe (2,5 cm)
- 455 g pulpe superioare de pui, cu piele și os (aprox. 2-3 bucăți)
- 1 linguriță sare
- 990 g apă
- 100 g paste lungi tip fidelini (vezi recomandare)
- pătrunjel proaspăt, tocat, pentru garnisit
- Nutrition
- per 1 porție
- Calories
- 1311.1 kJ / 313.4 kcal
- Protein
- 16.4 g
- Carbohydrates
- 27.5 g
- Fat
- 15.3 g
- Saturated fat
- 3.8 g
- Fiber
- 3 g
- Sodium
- 479.5 mg
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