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Ingredients
Ruladă
- 60 g unt sărat
- 50 g brânză Gruyère
- 3 ouă
- 120 g apă
- 40 g amidon de porumb
- 1 linguriță praf de copt
- 30 g pastă de roșii
- 1 linguriță boia de ardei, dulce
- 1 priză sare
- 1 priză piper negru măcinat
Umplutură de brânză
- 5 fire pătrunjel verde, doar frunzele
- 5 fire mentă proaspătă, doar frunzele
- 5 fire coriandru proaspăt, doar frunzele
- 150 g brânză feta din lapte de capră, bucăți
- 100 g cremă de brânză
- 10 fire cepșoară
- Nutrition
- per 1 felie
- Calories
- 475.1 kJ / 113.1 kcal
- Protein
- 5 g
- Carbohydrates
- 2.7 g
- Fat
- 9.2 g
- Saturated fat
- 5.6 g
- Fiber
- 0.4 g
- Sodium
- 158.4 mg
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