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Ingredients
- 160 g sea salt
- 1 tbsp chilli powder
- 1 tbsp ground smoked paprika
- 1 tbsp dried onion flakes
- 1 tbsp granulated garlic
- ½ tsp ground cumin
- 2 tsp ground cayenne pepper
- 1 tbsp dried thyme
- 1 tbsp dried basil
- 1 tbsp dried oregano
- 1 tbsp ground coriander
- ¼ tsp ground white pepper
- 2 tsp ground black pepper
- Nutrition
- per 235 g
- Calories
- 883 kJ / 211 kcal
- Protein
- 9.4 g
- Carbohydrates
- 23.5 g
- Fat
- 4.7 g
- Saturated fat
- 0.9 g
- Fiber
- 16.5 g
- Sodium
- 61131.5 mg
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