Devices & Accessories
Creamy Chicken and Broccoli Pasta
Prep. 10min
Total 35min
4 portions
Ingredients
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onion quartered120 g
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garlic cloves to taste1 - 2
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olive oil20 g
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water800 g
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1 chicken stock cube (for 0.5 l), crumbledchicken stock paste, homemade1 heaped tsp
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dried oregano1 tsp
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fine sea salt½ tsp
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ground black pepper to taste2 - 3 pinches
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chicken breast fillets, skinless, cut in pieces (2 cm)chicken thighs, boneless and skinless cut in pieces (2 cm)500 g
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broccoli florets200 g
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dried pasta, long (e.g. spaghetti, linguine, bucatini)300 g
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cream cheese200 g
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fresh parsley roughly chopped, for garnishing
Difficulty
easy
Nutrition per 1 portion
Sodium
754.8 mg
Protein
32.5 g
Calories
2838.4 kJ /
678.4 kcal
Fat
33.4 g
Fiber
3.1 g
Saturated fat
13.4 g
Carbohydrates
64.1 g