Devices & Accessories
Vegan Roasted Pepper and Cashew Toasts
Prep. 10min
Total 30min
10 pieces
Ingredients
-
85 g almond, blanchedcashew nut, raw85 g
-
garlic clove½
-
red pepper, roasted, preserved100 g
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olive oil30 g
-
sun-dried tomato, in oil drained115 g
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paprika, sweet2 tbsp
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salt1 tsp
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bread toasted (see Tip)10 - 12 slices
Difficulty
easy
Nutrition per 1 piece
Sodium
425.7 mg
Protein
6.9 g
Calories
818.1 kJ /
195.5 kcal
Fat
8.3 g
Fiber
3.7 g
Saturated fat
1.4 g
Carbohydrates
25.9 g