Asparagus, Broccoli and Mushroom Rice

Name: Asparagus, Broccoli and Mushroom Rice
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Ingredients: 1 garlic clove; 140 - 170 g pepper (vegetable), any colour; 15 g olive oil; 100 g asparagus, green; 140 g broccoli florets; 100 g mushroom, fresh; 100 g chopped tomatoes, canned; 1 tsp salt; ½ tsp pepper, ground; 1 vegetable stock cube (for 0.5 l); 200 g rice, white, short-grain; 395 g water