Devices & Accessories
Tau Suan (Split Mung Bean Dessert)
Prep. 5min
Total 50min
6 portions
Ingredients
-
water2250 g
-
pandan leaves7
-
mung beans soaked for 2 hours (see tips)250 g
-
brown slab sugar160 g
-
potato starch (see tips)40 g
Difficulty
easy
Nutrition per 1 portion
Sodium
28.8 mg
Protein
10 g
Calories
1073.1 kJ /
256.5 kcal
Fat
0.5 g
Fiber
6.8 g
Saturated fat
0.1 g
Carbohydrates
54.7 g