Devices & Accessories
Espinacas esparragadas
Prep. 5min
Total 20min
6 raciones
Ingredients
-
3 dientes de ajo
-
50 g de aceite de oliva
-
1 cucharadita de pimentón
-
600 g de hojas de espinaca frescas
-
30 g de piñones (tostados)
-
1 cucharadita de sal
-
1 pellizco de pimienta molida
-
½ cucharadita de comino en grano
-
3 huevos (ligeramente batidos)
Difficulty
easy
Nutrition per 1 ración
Sodium
510.5 mg
Protein
7.5 g
Calories
739 kJ /
176 kcal
Fat
15 g
Fiber
2.6 g
Saturated fat
2.4 g
Carbohydrates
5.3 g
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