Devices & Accessories
Brownie aux haricots rouges
Prep. 10min
Total 40min
6 parts
Ingredients
-
3 œufs
-
120 g de sucre de fleur de coco
-
125 g de chocolat noir 70% de cacao en morceaux
-
70 g de beurre en morceaux
-
350 g de haricots rouges en conserve
-
2 c. à soupe de farine de riz complet
-
100 g de noix décortiquées concassées
Difficulty
easy
Nutrition per 1 part
Sodium
230.6 mg
Protein
11.3 g
Calories
2072.6 kJ /
495.4 kcal
Fat
32.4 g
Fiber
6.1 g
Saturated fat
13.1 g
Carbohydrates
42.8 g
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