Gratén de berenjena, calabacín y lentejas rojas
TM31 TM5 TM6

Gratén de berenjena, calabacín y lentejas rojas

4.3 (122 ratings)

Ingredients

  • 600 g de tomate maduro en cuartos
  • 180 g de cebolla en trozos
  • 3 dientes de ajo
  • 20 g de aceite de oliva virgen extra
  • 250 g de lentejas rojas partidas
  • 350 g de agua
  • 2 cucharaditas de sal
  • 3 pellizcos de pimienta molida
  • 1 berenjena cortada en rodajas de 7-8 mm (aprox. 300 g)
  • 1 calabacín cortado en rodajas de 7-8 mm (aprox. 300 g)
  • 100 g de queso rallado vegano

Nutrition
per 1 ración
Calories
716 kJ / 171 kcal
Protein
9.79 g
Carbohydrates
13.85 g
Fat
8.54 g
Fiber
5.5 g

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