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Germknödelroulade
4.6 37 ratings
Prep. 1 h 30min
Total 2 h 30min
12 Stücke
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Ingredients

  • Vanillezucker
    4 TL
  • Vanillepuddingpulver für 500 ml MIlch
    40 g
  • Milch
    400 g
  • Mohnsamen
    80 g
  • Zucker
    20 g
  • Powidl
    430 g
  • Rum
    40 g
    40 g Apfelsaft
  • Eier (Größe M)
    5
  • Feinkristallzucker
    100 g
  • Salz
    1 Prise
  • Weizenmehl, glatt
    100 g
  • Weinstein-Backpulver
    1 TL
  • Butter in Stücken
    200 g
  • Staubzucker zum Bestreuen

Difficulty

medium

Nutrition per 1 Stück

Sodium 73 mg
Protein 7 g
Calories 1488 kJ / 356 kcal
Fat 20 g
Fiber 2.4 g
Saturated fat 10 g
Carbohydrates 37 g

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