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蒜炒荷蘭豆

蒜炒荷蘭豆
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Prep. 5min
Total 15min
4 人份
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Ingredients

  • 蒜頭
    2 粒
  • 油
    10 克
  • 荷蘭豆 洗淨，剝除兩側粗纖維
    500 克
  • 鹽
    5 克

Difficulty

easy

Nutrition per 1 人份

Protein 5 g
Calories 381 kJ / 91 kcal
Fat 3.7 g
Fiber 4.4 g
Carbohydrates 8 g

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