Soy Pickled Garlic Stem

Name: Soy Pickled Garlic Stem
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2 jars
Ingredients: 400 g garlic bulb; 2 tbsp salt; 200 g soy sauce; 200 g water; 150 g white vinegar; 125 g sugar

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Prep. 15min

Total 15min

2 jars

Ingredients

garlic bulb
400 g
salt
2 tbsp
soy sauce
200 g
water
200 g
white vinegar
150 g
sugar
125 g

Difficulty

easy

Nutrition per 1 jar

Sodium 12517.2 mg

Protein 20.9 g

Calories 2537.1 kJ / 606.4 kcal

Fat 1.6 g

Fiber 5 g

Saturated fat 0.3 g

Carbohydrates 133.6 g

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