Oster-Cupcakes
TM6 TM5

Oster-Cupcakes

4.6 (43 ratings)

Ingredients

Frosting

  • 150 g Schlagobers
  • 1 TL Sahnesteif
  • 175 g Frischkäse (Doppelrahmstufe)
  • 90 g Staubzucker
  • ¼ TL Vanille, gemahlen
  • 2 TL Zitronenschale, gerieben
  • 4 TL Zitronensaft

Cupcakes

  • 100 g Mandeln
  • 100 g Karotten, in Stücken
  • 130 g Butter, in Stücken
  • 130 g brauner Zucker
  • 2 TL Vanillezucker
  • 1 Prise Salz
  • 2 TL Zitronenschale, gerieben
  • 2 Eier (Größe M)
  • 150 g Weizenmehl, glatt
  • 1 TL Backpulver
  • 36 Schokoladen-Ostereier, bunt
    or 36 schokolierte Erdnüsse

Nutrition
per 1 Stück
Calories
1686 kJ / 403 kcal
Protein
7 g
Carbohydrates
39 g
Fat
25 g
Fiber
3 g

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