Pan de molde sin gluten
TM31 TM5 TM6

Pan de molde sin gluten

4.3 (8 ratings)

Ingredients

  • 450 g de agua mineral
  • 20 g de manteca de cerdo
    or 20 g de aceite de girasol
  • 1 cucharadita de azúcar
  • 1 cucharada de vinagre
  • 30 g de levadura prensada fresca
  • 400 g de harina sin gluten
  • ½ cucharadita de sal
  • agua, la necesaria

Nutrition
per 1 rebanada
Calories
656 kJ / 157 kcal
Protein
4.39 g
Carbohydrates
29.18 g
Fat
2.51 g
Fiber
1.61 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-US?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r95802