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Ingredients
- 100 g di fragoline di bosco, lavate e asciugate
- 20 g di zucchero di canna
- 1 limone, preferibilmente biologico, il succo spremuto fresco
- 2 pesche mature, sbucciate e a pezzi (2 cm)
- 100 g di lamponi, lavati e asciugati
- 100 g di mirtilli, lavati e asciugati
- 2 cubetti di ghiaccio
- 100 g di melone maturo, la polpa a dadini (2x2 cm)
- 1 mazzetto di menta fresca, le foglioline lavate ed asciugate
- Nutrition
- per 1 porzione
- Calories
- 276 kJ / 66 kcal
- Protein
- 1.6 g
- Carbohydrates
- 14.9 g
- Fat
- 0.4 g
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