Watermelon Slush

Watermelon Slush

4.8 22 ratings
Prep. 5min
Total 5min
8 glasses

Ingredients

  • sugar
    70 g
  • fresh basil leaves
    10
  • limes peeled, quartered, white pith and pips removed
    2
    1 lemon, peeled, quartered, white pith and pips removed
  • water
    400 g
  • frozen mixed red berries
    150 g
  • watermelon ripe, cut in pieces, frozen in a single layer (see tip)
    350 g
  • seedless white grapes frozen in a single layer (see tip)
    150 g

Nutrition per 1 glass

Calories 80 kcal / 334 kJ
Protein 1 g
Fat 1 g
Carbohydrates 17 g
Fiber 1.2 g

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