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Ingredients
- 400 g açúcar
- 800 g água
- 1000 g abóbora cortada em pedaços
- 80 g manteiga
- 4 ovos batidos
- 150 g farinha
- 1 c. chá de fermento p/ bolos
- Canela em pó q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 2234.6 kJ / 534.1 kcal
- Protein
- 8.4 g
- Carbohydrates
- 97 g
- Fat
- 14.3 g
- Saturated fat
- 8.1 g
- Fiber
- 1.5 g
- Sodium
- 115.6 mg
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