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Lebkuchenschokolade mit Mohn und Kirschen

Lebkuchenschokolade mit Mohn und Kirschen
4.1 7 ratings
Prep. 10min
Total 1 h 20min
1 Gesamtrezept
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Ingredients

  • Mohn
    10 g
  • Kirschen, getrocknet
    70 g
  • Zartbitterkuvertüre in Stücken
    300 g
  • Rapsöl
    10 g
  • Lebkuchengewürz
    1 TL

Difficulty

easy

Nutrition per 1 Gesamtrezept

Protein 28 g
Calories 7930 kJ / 1895 kcal
Fat 108 g
Fiber 32.1 g
Carbohydrates 186 g

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